Recipe of Perfect My Mixed Seafood & Veg Pie

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, my mixed seafood & veg pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Mixed Seafood & Veg Pie is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. My Mixed Seafood & Veg Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Mixed Seafood & Veg Pie:

1. Take 2 long pieces of Haddock,uncooked frozen
2. Prepare 1/4 cup Muscles, frozen
3. Make ready 1/2 cup king Prawns uncooked frozen
4. Take 1/2 cup Spinach fresh
5. Prepare 1 Carrot chopped fresh
6. Take 1/4 cup Sweetcorn frozen
7. Prepare 1/4 cup sweet peas frozen
8. Make ready 4 cube size portion of Turnip fresh
9. Take 1/2 medium onion sliced
10. Get 1/4 cup lemon juice
11. Prepare 1/4 cup boiling water
12. Get 1/2 tsp sage
13. Take 1/4 tsp mixed Black Pepper
14. Make ready 4 medium potatoes
15. Get 1/4 cup grated chedder cheese
16. Prepare 1 Star anise
17. Get 1/4 tsp Garlic powder
18. Take 1 tsp Cornflour addaed to 3 tsp water

Instructions to make My Mixed Seafood & Veg Pie:

1. Add everything to an oven proof dish with a lid except potatoes.
2. Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven.
3. Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool
4. Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool
6. The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently
7. Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese.
8. Pricked with a fork
9. Cheese
10. Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted.

So that’s going to wrap this up with this special food my mixed seafood & veg pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!