Recipe of Speedy Restaurant style Vinegar Onion(Sirke Wala pyaz)

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, restaurant style vinegar onion(sirke wala pyaz). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Restaurant style Vinegar Onion(Sirke Wala pyaz) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Restaurant style Vinegar Onion(Sirke Wala pyaz) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook restaurant style vinegar onion(sirke wala pyaz) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Restaurant style Vinegar Onion(Sirke Wala pyaz):

1. Prepare 15-20 Medium sized onions
2. Make ready 1 inch Ginger
3. Prepare 5-7 Green chillies, Cut along Length
4. Take 1 Beetroot
5. Make ready 4-5 cloves
6. Take 8-10 Black pepper Kernel
7. Prepare 1 cup Water
8. Make ready 2 tsp Sugar
9. Prepare 1.5 tsp Salt
10. Take 1 cup white vinegar

Steps to make Restaurant style Vinegar Onion(Sirke Wala pyaz):

1. Take water in a pan and add cloves and black pepper to it and let it boil.
2. Now add salt, sugar and beetroot to it and boil it for 2-3 minutes.
3. Switch off the flame and keep aside.
4. Mean while prepare onions (cut from top into 4 bottom intacted), green chilli and ginger.
5. In a clean jar take all 3 veggies and pour the prepared beetroot water to it. On the top of it add vinegar.
6. Keep it overnight and vinegar Onion is ready to serve with meals.

So that is going to wrap it up with this special food restaurant style vinegar onion(sirke wala pyaz) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!