Simple Way to Make Award-winning Spicy Carbonara

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy carbonara. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Carbonara is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy Carbonara is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy carbonara using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Carbonara:

1. Prepare 250 grams spiral pasta
2. Get 200 grams shredded bacon
3. Prepare 1 large garlic clove, crushed
4. Prepare 1/2 tsp chilli flakes (or less)
5. Get 1 shallot (green/spring onion), chopped finely
6. Make ready 1/2 cup grated parmesan
7. Prepare 2 eggs, lightly beaten
8. Prepare pinch salt and pepper
9. Prepare 2 Tbsp olive oil

Steps to make Spicy Carbonara:

1. Heat olive oil in a large fry pan on a low to medium heat. Add bacon.
2. While bacon is cooking, add pasta to a large pot of salted boiling water.
3. Once bacon is almost cooked, add garlic, chilli flakes and shallots. Cook until garlic is translucent, not brown or burnt.
4. Pasta should be cooked and aldente (not soft and soggy) by this stage. Add the pasta and 1-2 tablespoons of the pasta water to the bacon mixture. Mix well until water has evaporated.
5. Remove fry pan from heat and add the eggs immediately. Stir quickly so all the pasta is evenly coated with the egg.
6. Mix in the parmesan, salt and pepper. Serve while still hot with crusty garlic bread and salad.

So that is going to wrap this up for this exceptional food spicy carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!