Recipe of Favorite New Orleans Style Red Beans & Rice (Instant Pot)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, new orleans style red beans & rice (instant pot). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. New Orleans Style Red Beans & Rice (Instant Pot) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Get 1 White Onion, finely chopped
2. Prepare 1 Green Bell Pepper, finely chopped
3. Get 1 Red Bell Pepper, finely chopped
4. Take 3 Celery Stalks, finely chopped
5. Make ready 2 1/2 c Dried Red Kidney Beans
6. Take 3 Bay Leaves
7. Prepare 2 tsp Garlic, minced
8. Prepare 1 tsp Thyme Leaves
9. Prepare 3/4 tsp Louisiana Cajun Seasoning
10. Get 3 cups Chicken Broth
11. Make ready 2 cups Water
12. Take 14 oz. Andouille Sausage (Pork)
13. Make ready 2 Tbsp Sweet Cream, Salted Butter
14. Get Tabasco Sauce
15. Prepare Salt
16. Get Ground Black Pepper

Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
11. Allow Natural Release (about 30 minutes).
12. Press SAUTÉ—Normal.
13. Add butter.
14. Cook until combined, stirring occasionally.
15. Press Cancel (Keep Warm: On)
16. Mash lightly with potato masher.
17. Add Tabasco, salt, & black pepper to taste.
18. Serve topped with a scoop of cooked white rice.

So that is going to wrap it up for this exceptional food new orleans style red beans & rice (instant pot) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!