Easiest Way to Prepare Homemade Cauliflower Parsnip & Bacon Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower parsnip & bacon soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cauliflower Parsnip & Bacon Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cauliflower Parsnip & Bacon Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook cauliflower parsnip & bacon soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Parsnip & Bacon Soup:

1. Take 3 Bacon rashes (diced) + 2 more slices for the garnish
2. Prepare 1 brown Onion (diced)
3. Get 3 cloves garlic (minced)
4. Prepare 1 Tablespoon fresh Thyme
5. Get 1 cup Vegetable stock
6. Prepare 250 mls Water
7. Make ready 6 Parsnips (diced)
8. Prepare 140 g lactose free plain yoghurt

Steps to make Cauliflower Parsnip & Bacon Soup:

1. Heat a saucepan over medium heat. Add bacon, onion & garlic, thyme & cook, stirring for 5 minutes.
2. Add the stock & water to the pan. Increase heat to high, bring to the boil, reduce heat & simmer on medium heat until parsnip is cooked & tender. Set aside for 10 minutes to cool slightly.
3. With a handheld blender blitz until smooth. Add to bacon and onion mix, cook through for a further 2 minutes.
4. Garnish with yoghurt & extra bacon.
5. Note: for a variation I often blitz it all together, and garnish with a tablespoon of crispy bacon.
6. Enjoy! 😎

So that is going to wrap this up with this exceptional food cauliflower parsnip & bacon soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!