Easiest Way to Make Award-winning Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shiitake powder adds the umami taste - fried rice noodles with plenty of chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have shiitake powder adds the umami taste - fried rice noodles with plenty of chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:

1. Take 150 g rice noodles
2. Make ready 150 g chicken breast
3. Get ◎1 Tbsp Shiitake powder
4. Make ready ◎1 Tbsp sake
5. Take ◎A pinch of salt and pepper
6. Get 2 pieces (80 g) green pepper
7. Take 1 piece (40 g) red bell pepper
8. Get 1 bag (200 g) bean sprout
9. Take 10 g dried shrimps
10. Get 1 Tbsp salad oil
11. Take ●100ml of water
12. Take ●3 Tbsp dried shrimp stock
13. Take ●3 Tbsp oyster sauce
14. Get ●1 Tbsp sugar
15. Make ready ●A pinch of salt and pepper
16. Prepare 1 Tbsp sesame oil
17. Get As you like: coarsely ground black pepper

Instructions to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:

1. Soften dried shrimps in a bowl of water.
2. Soften rice noodles as indicated on the bag, and cut into easy to eat lengths.
3. Thinly chop chicken strips, and rub in ◎. Cut green pepper and red bell pepper into long julienne strips.
4. Heat salad oil and stir-fry chicken and dried shrimp. When the colors start to change, add vegetables from 3. Then add bean sprouts in order and stir-fry.
5. Add rice noodles combined with ●. Stir-fry so that noodles absorb the stock. To complete, add sesame oil and coarse ground black pepper.

So that’s going to wrap it up for this exceptional food shiitake powder adds the umami taste - fried rice noodles with plenty of chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!