Easiest Way to Make Speedy Cottage pie

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cottage pie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. Always freeze the pie on the day that you make it.

Cottage pie is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cottage pie is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cottage pie using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cottage pie:

1. Prepare 1 lb ground beef
2. Make ready 1 medium onion (minced)
3. Prepare 1 tsp garlic (minced)
4. Make ready 5 potatoes
5. Prepare 4 dashes of worcestershire sauce
6. Get 1 salt and pepper to taste
7. Get 1 can whole kernel corn
8. Prepare 1 can sweet peas
9. Make ready 1/4 cup shredded cheddar cheese, or as much as you like

This comforting cottage pie is packed with the. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. The difference between Shepherd's Pie and Cottage Pie is the meat.

Instructions to make Cottage pie:

1. Preheat oven to °400, Peel and wash potatoes, dice and begin to boil.
2. In a large skillet add ground beef, onion, garlic, salt and pepper, and Worcestershire sauce. Cook until beef is browned.
3. Drain corn and peas. When potatoes are done, mash well. Add ground beef to a glass baking dish.
4. Top with corn, peas and then mashed potatoes. Coat top of potatoes with cheese. Bake for 20 min. Enjoy!!

Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato.

So that’s going to wrap it up with this special food cottage pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!