Easiest Way to Prepare Perfect Healthy Pho Bo

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, healthy pho bo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy Pho Bo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Healthy Pho Bo is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy pho bo using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Pho Bo:

1. Make ready Broth
2. Take 1.5 l Beef stock (more water later)
3. Prepare 1 onion peeled
4. Prepare 1 cup fish sauce
5. Prepare 1 tsp cinnamon
6. Get 500 g beef pieces (shin I use)
7. Get 2 Garlic Cloves crushed
8. Get 1 tsp sweetener
9. Take Toast then add to Stock
10. Prepare 2 halved onions
11. Make ready 3 star anese
12. Take 3 crushed garlic cloves
13. Take 3 cloves
14. Get 1 tsp coriander seeds
15. Make ready Topping
16. Make ready Rice noodles
17. Take Cabbage (steamed)
18. Prepare Carrot (sliced and steamed)
19. Prepare Spinach
20. Take Mint
21. Make ready Spring onion diced
22. Make ready Chilli diced
23. Get Lime juice

Instructions to make Healthy Pho Bo:

1. Add beef stock cube/pot to 1.5l of cold water. Then add all broth ingredients (except beef), bring to the boil. Boil it for 10 minutes scooping any Scum off the top.
2. Add beef and simmer low until beef is cooked through. Remove the beef, blanch in cold water and pop in fridge for later.
3. Add onions, Star anese, gloves, garlic and coriander seeds to a pan/tray and pop under the grill until toasted. Should smell amazing. Add to the stock pot and simmer for an hour. Keep removing the Scum and half way top up the water you've removed.
4. When cooked, pour it through a muslin cloth to make sure you get a nice, fresh, clear broth. Discard the rest.
5. Cook noodles and steam veg. Build your bowl and add broth over the top. I didn't reheat my beef as the broth warmed it up just right. Top with chilli and spring onion.

So that is going to wrap it up with this exceptional food healthy pho bo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!