Recipe of Quick Chicken and Chinese Sausage Rice (Rice Cooker)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and chinese sausage rice (rice cooker). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
2. Take 600 ml water (as much as needed by the rice cooker)
3. Prepare 300 gr boneless chicken thigh, cubed
4. Take 3 lap cheong (chinese sausage), sliced
5. Take 5 garlic cloves, minced
6. Make ready 2 cm ginger, minced
7. Get 2 tbs oyster sauce
8. Make ready 2-3 tbs light soy sauce (to taste)
9. Prepare Ground white pepper to taste
10. Make ready 2 tsp sesame oil
11. Take Green onion, sliced for garnish
12. Make ready Marination for chicken :
13. Get 1 tsp light soy sauce
14. Make ready Ground white pepper

Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. Marinate the chicken for a couple minute while preparing the rice.
2. Rinse the rice until the water clear then drain it.
3. Push the "COOK" button of rice cooker.
4. Heat sesame oil into rice cooker bowl.
5. Add minced garlic and ginger.
6. Saute until fragrance.
7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
8. Arrange the chicken and sausage on top of the rice.
9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap this up with this special food chicken and chinese sausage rice (rice cooker) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!