How to Make Quick Slow Cooker Chuck Roast

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker chuck roast. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Chuck Roast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Chuck Roast is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Chuck Roast:

1. Make ready Bonless Chuck Roast
2. Get Salt
3. Take Whole Black Peppercorns
4. Prepare Dried Tarragon
5. Make ready Fresh Sage Leaves
6. Take White Onion (Diced)
7. Take Unsalted Butter
8. Take Worcestershire Sauce

Instructions to make Slow Cooker Chuck Roast:

1. Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
2. Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
3. Cover and cook on low for 10 hours.

So that is going to wrap it up with this exceptional food slow cooker chuck roast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!