Recipe of Speedy Donburi Teriyaki chicken on rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, donburi teriyaki chicken on rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Donburi Teriyaki chicken on rice is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Donburi Teriyaki chicken on rice is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Donburi Teriyaki chicken on rice:

1. Get 700 g Chicken thigh cutlets
2. Make ready Garlic
3. Take Spring onions
4. Prepare 200 ml Soy Sauce
5. Get 100 ml Oyster sauce
6. Make ready 50 ml honey or maple syrup
7. Prepare Cooked rice
8. Prepare Onion mayo
9. Take 1 Cup Mayo
10. Take Spring onions

Steps to make Donburi Teriyaki chicken on rice:

1. Chop Garlic and spring onions and put into a large bowl
2. Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
3. Chop chicken into diced pieces and place into the marinade then
4. Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
5. To make Onion mayo chop spring onions and add to mayo
6. Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you

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