Step-by-Step Guide to Prepare Jamie Oliver Butternut Squash soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut squash soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Butternut Squash soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Butternut Squash soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash soup:

1. Get 25 g butter
2. Get 1 onion, chopped
3. Make ready 1 celery, chopped
4. Prepare 1 carrot, chopped
5. Make ready 2 potatoes, chopped
6. Take 1 butternut squash, peeled, seeded, and chopped
7. Prepare 1 litre chicken stock
8. Take to taste Salt and pepper

Instructions to make Butternut Squash soup:

1. Melt butter in a pot. Fry all the vegetables for 5 minutes. Pour in enough stock to just cover the vegetables
2. Bring to boil, then lower heat to a summed. Cover pot and leave to cook for 40 minutes till all the vegetables and softended. Blend using a hand mixer or foods blender. Season with salt and pepper

So that is going to wrap it up with this exceptional food butternut squash soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!