22/09/2020 23:28

Easiest Way to Make Speedy Possession-free Slow-cooker Split Pea Soup

by Etta Banks

Possession-free Slow-cooker Split Pea Soup
Possession-free Slow-cooker Split Pea Soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, possession-free slow-cooker split pea soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Possession-free Slow-cooker Split Pea Soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Possession-free Slow-cooker Split Pea Soup is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook possession-free slow-cooker split pea soup using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Possession-free Slow-cooker Split Pea Soup:
  1. Take Dry
  2. Make ready 16 oz Split Peas, Dried
  3. Make ready 1 large Ham Hock
  4. Make ready 3 medium carrots, sliced
  5. Take 1/2 cup onion, chopped
  6. Take 1/2 Green bell pepper, chopped
  7. Take 1 tbsp garlic, minced
  8. Make ready 1 each bay leaf
  9. Make ready 2 tbsp parsley, dried
  10. Make ready 1 tbsp seasoned salt
  11. Take 1/2 tsp black pepper
  12. Get 1/2 tsp basil, dried
  13. Get 1/4 tsp cilantro, dried
  14. Make ready Wet
  15. Get 1 1/2 quart water
  16. Make ready 1/2 tsp worcestershire sauce
  17. Prepare 1 dash Sriracha sauce
Instructions to make Possession-free Slow-cooker Split Pea Soup:
  1. Rinse and sort the split peas to remove any foreign matter.
  2. Add all the dry group ingredients, in order, layered into a large slow-cooker.
  3. Pour in the water slowly. Do not stir.
  4. Add the worcestershire and Sriracha sauce.
  5. Cover and cook 4-5 hours on high, or 8-10 hours on low (preferred,) until peas are soft and ham falls off the bone.
  6. Remove bones and bay leaf.
  7. To thicken the soup, if desired, mash some of the peas.
  8. Serve hot. Sourdough bread makes for an excellent accompanying side.

So that’s going to wrap it up with this exceptional food possession-free slow-cooker split pea soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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