Steps to Prepare Quick Spicy butternut soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy butternut soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy butternut soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Spicy butternut soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy butternut soup:

1. Make ready 1 butternut, peeled, de-seeded and cubed
2. Make ready 1 sweet potato peeled and cubed
3. Prepare 2 large carrots, peeled and cubed
4. Get 1 onion or a leek sliced/chopped
5. Get Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
6. Get 1 sprinkling of dried chilli flakes
7. Make ready 3-4 teaspoons curry powder
8. Get 1 teaspoon cumin seeds
9. Make ready Half litre hot veg stock
10. Prepare Tin coconut milk
11. Take Salt and pepper to your taste

Steps to make Spicy butternut soup:

1. Chop/cube all the veg and sweat until soft
2. Add spices
3. Add hot stock
4. Simmer for about 20 minutes
5. Take off the heat and add coconut milk
6. Zizz until smooth
7. Adjust thickness to your taste with extra liquid

So that is going to wrap it up for this exceptional food spicy butternut soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!