Step-by-Step Guide to Make Speedy 8 Treasure Congee (soymilk maker) 腊八粥#1

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 8 treasure congee (soymilk maker) 腊八粥#1. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

8 Treasure Congee (soymilk maker) 腊八粥#1 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. 8 Treasure Congee (soymilk maker) 腊八粥#1 is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 8 treasure congee (soymilk maker) 腊八粥#1 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 8 Treasure Congee (soymilk maker) 腊八粥#1:

1. Prepare Dry ingredients
2. Get 1/4 cup=50g sweet white rice
3. Take 1/2 cup Bob's red mill organic quick cooking oats
4. Take 1/8 cup black rice
5. Take 35 g organic azuki beans
6. Make ready 1/8 cup toasted walnuts
7. Make ready 1/4 cup goji berry + mulberry
8. Take 2 red jujubes
9. Get 1 date, optional
10. Get For broth
11. Prepare 30 g Huang qi herb
12. Make ready 6 g American ginseng
13. Take 1300 ml water

Instructions to make 8 Treasure Congee (soymilk maker) 腊八粥#1:

1. Extract huangqi and ginseng broth twice using 500ml of water each time. Strain and repeat. Evaporation would reduce the final yield a lot. Each extraction has to simmer the herbs for 30 mins in a non metal pot. Cool the broth down completely before using.
2. Measure all dry ingredients and put them together in a joyang soymaker. Pour all the herb extracts in and adding water to 1300ml line. Plug in and press nutrition button.
3. Wait 25 minutes until it is done. Crack a piece of pita chip on top to add some crunch texture.
4. So comforting and nourish our body during this cold winter.

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