06/02/2021 20:18

Recipe of Ultimate Palitaw (flat Rice Cake)

by Hilda Vaughn

Palitaw (flat Rice Cake)
Palitaw (flat Rice Cake)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, palitaw (flat rice cake). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Palitaw (flat Rice Cake) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Palitaw (flat Rice Cake) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have palitaw (flat rice cake) using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Palitaw (flat Rice Cake):
  1. Get 3 cups glutinous rice flour
  2. Prepare 1 cup granulated sugar
  3. Get 2 cups water
  4. Get 1/2 cup sesame seeds roasted
  5. Prepare 3 cups grated coconut
  6. Get as needed Ube extract (purple yum)
Steps to make Palitaw (flat Rice Cake):
  1. Combine glutinous rice flour with water and mix until a dough is formed, while forming the Dough combine the ube(purple yum) extract for coloring.
  2. Scoop about 2 tablespoons of dough then mold it into a ball-shaped figure.
  3. Flatten the ball-shaped dough using the palm of your hands.
  4. Boil water in a cooking pot then put-in the flattened dough.
  5. When the flattened dough starts to float, remove them from the pot and set it aside allowing water to drip.
  6. Combine sugar and roasted sesame seeds then mix well.
  7. Roll the rice cake in grated coconut then in the sugar-sesame seed mixture.
  8. Arrange in a serving plate then serve. Share and enjoy!

So that’s going to wrap it up for this special food palitaw (flat rice cake) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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