Recipe of Award-winning Baked Spaghetti

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked spaghetti. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Spaghetti is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Baked Spaghetti is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have baked spaghetti using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Spaghetti:

1. Prepare 1 (16 oz) package of spaghetti
2. Get 1 pound ground beef
3. Prepare 1 pound ground Italian sausage
4. Take 1 (16 oz) jar spaghetti sauce (I use Traditional Rangu)
5. Take 1/2 stick butter, cut into small chunks
6. Make ready 1 cup whole milk cottage cheese
7. Get 1 (8 oz) package cream cheese, softened
8. Take 1/2 cup sour cream
9. Make ready 1 can tomato sauce (I like Hunts)
10. Make ready 2 tbs olive oil
11. Prepare 1/2 onion diced
12. Get 3 cloves garlic diced
13. Prepare 1/2 tsp fresh parsley
14. Prepare 1/2 tsp Italian season
15. Make ready 1 (8 oz) package shredded mozzarella cheese
16. Make ready 1/4 cup parmesan cheese freshly grated
17. Get 1 (8 oz) shredded cheddar cheese

Steps to make Baked Spaghetti:

1. Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes.
2. Place the chunks of butter in the grained spaghetti and mix until coated set aside.
3. In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat.
4. Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat.
5. In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended.
6. Add your creamy mixture to the 1/2 of spaghetti, toss well until coated.
7. Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce.
8. Add remaining cheese's and place in oven.
9. Cook 25 minutes and enjoy with a garden salad and garlic toast!!

So that’s going to wrap it up for this exceptional food baked spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!