Step-by-Step Guide to Make Quick Red Sauce Pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, red sauce pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Red Sauce Pasta is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red Sauce Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have red sauce pasta using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Red Sauce Pasta:

1. Make ready 3 cups Penne pasta or your choice
2. Get 1 bay leaf
3. Get 1 onion
4. Take 1 capsicum
5. Get 1 carrot
6. Prepare 1 cup corn
7. Prepare 1 broccoli
8. Make ready 1 bay leaf
9. Prepare 1 inch ginger
10. Make ready 1 tsp butter
11. Prepare 1 tsp ginger garlic paste
12. Make ready Salt
13. Prepare Mixed herbs for seasoning
14. Make ready 1 tsp sugar
15. Get 3 tsp crushed pepper
16. Take 1 tbsp sour cream/whipped cream
17. Take 2-3 cups red pasta sauce (you can make your own using tomoato+ chilli)

Instructions to make Red Sauce Pasta:

1. First of all take 8-12 cups of water and boil it with penne pasta adding a tsp of salt for around 15-20 mins until it softens
2. Chop all the required vegetables and keep it ready
3. Now in a pan take a tsp of butter + bay leaf + ginger garlic paste.
4. Sauté it until it’s aromatic. Now add all the vegetables and sauté for 10 minutes
5. Now add pasta sauce (you can make your own or a ready one) + salt + crushed pepper + seasoning/mixed herbs+ sugar. Mix it well. Now add boiled pasta and sauté for awhile.
6. Mix it well and add pasta sauce based on the taste required. Add sour cream on top in the end. Serve it hot.

So that is going to wrap it up with this special food red sauce pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!