Recipe of Perfect Butternut squash soup

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butternut squash soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butternut squash soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Butternut squash soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have butternut squash soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butternut squash soup:

1. Get 900 g butternut squash
2. Make ready 950 ml vegetable stock
3. Prepare 2 diced onions
4. Make ready 1 garlic cloves
5. Take 2 tbsp olive oil
6. Get to taste Salt and pepper
7. Get To serve:
8. Get 2 tbsp cream or natural yogurt
9. Make ready 1/4 tsp cloves powder
10. Prepare 1/4 tsp nutmeg
11. Take 1 slice bread

Steps to make Butternut squash soup:

1. Peel, wash and cut the butternut squash.
2. In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
3. Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
4. Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
5. Serve with a slice of warm bread. Enjoy 😊

So that is going to wrap this up with this exceptional food butternut squash soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!