Recipe of Homemade Butternut squash soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Butternut squash soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Butternut squash soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have butternut squash soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butternut squash soup:

1. Take 1 good sized butternut squash
2. Take 1 medium sized onion
3. Prepare 2 cloves garlic
4. Prepare Olive oil
5. Prepare Good pinch of chilli flakes
6. Take 400 ml boiling water
7. Get 80 ml single cream
8. Prepare Vegetable stock cube
9. Make ready Salt and pepper

Steps to make Butternut squash soup:

1. Chop the butternut squash into good sized chunks, coat with olive oil and season well with salt and black pepper. Roast in the the oven at 200 Celsius until the squash is nicely roasted. Around 45 mins
2. Once the squash has roasted chop the onion and finely slice the garlic. Add olive oil to a good sized saucepan and gently fry the onion and garlic until softened.
3. Add the roasted squash, water, chilli flakes, stock cube and season well. Allow to simmer for around 20 minutes. Then allow to cool a little before blending.
4. Once cool enough blend everything together using a stick blender and slowly add the cream. Put back on a gentle heat to warm through.
5. Serve with crust bread and enjoy!! 😊

So that is going to wrap this up with this special food butternut squash soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!