Easiest Way to Prepare Jamie Oliver Chopsuey

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chopsuey. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chopsuey is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Chopsuey is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chopsuey using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chopsuey:

1. Get 1 cup broccoli cut into small pieces
2. Take 1 cup cauliflower florets
3. Prepare 4 oz snow peas
4. Take 12 quail eggs boiled and peeled
5. Take 100 g dried shrimp/hibe
6. Take 2 carrots peeled and sliced
7. Make ready 1 vegetable pear/chayote peeled and sliced
8. Get 1/2 cabbage cut into 1/2 inch strips
9. Prepare 1 red bell pepper cut into strips
10. Make ready 1 green bell pepper cut into strips
11. Make ready 1 cup young corn or 1 can corn kernels
12. Prepare 3 cloves garlic minced
13. Make ready 1 medium sized onion diced
14. Make ready 3 cups water
15. Get 1 tablespoon fish sauce
16. Get 3 tablespoons oyster sauce
17. Prepare Cooking oil
18. Prepare to taste Salt and pepper
19. Take Optional: fried chicken liver chopped, squidballs & cashew nuts

Instructions to make Chopsuey:

1. Saute garlic and onion in medium heat pan/wok with oil until garlic is golden brown and onions are translucent. Add dried shrimp and cook for about a minute. Set aside.
2. Turn heat to high and stir fry chayote for about 3 minutes or until slightly transclucent. Add red and green bell peppers, carrots, corn, and cabbage and cook for another minute.
3. Add broccoli and cauliflower and cook for about 2 minutes and turn heat to medium. Add water cooked garlic, onions, and dried shrimp. Add optional fried chopped chicken liver and squid balls. Add cooked quail eggs and snow peas and bring to a boil.
4. Add fish sauce, oyster sauce, salt and pepper to taste. Simmer for 2 minutes. Turn off heat and add optional cashew nuts.

So that’s going to wrap this up with this special food chopsuey recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!