Step-by-Step Guide to Make Award-winning Broccoli Cheese Tots

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccoli cheese tots. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Broccoli Cheese Tots is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Broccoli Cheese Tots is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook broccoli cheese tots using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Broccoli Cheese Tots:

1. Take Medium sized Broccoli (florets only)
2. Prepare 1 medium carrot
3. Make ready 1 medium potato
4. Get 1 cup cheddar cheese
5. Prepare 1 1/4 cup breadcrumbs
6. Take 1/2 teaspoon red chili flakes
7. Prepare Salt as required (not too much as the cheese is salty as well)
8. Get Oil for shallow frying

Instructions to make Broccoli Cheese Tots:

1. Cut and boil broccoli and carrot together
2. Strain keep aside. Repeat the same with potato
3. Put them together in a good processor and pulse 4-5 times
4. Add the grated cheese, breadcrumbs, salt and chili flakes
5. Mix well
6. Shape then in tots
7. Freeze at least for 2 hours or more (some could be stored and used later)
8. Shallow fry/Air Fry/Bake it

So that is going to wrap it up for this exceptional food broccoli cheese tots recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!