Steps to Make Gordon Ramsay Fall Squash Soup

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, fall squash soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fall Squash Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fall Squash Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fall squash soup using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Fall Squash Soup:

1. Make ready 3 each butternut squash
2. Prepare 1 tbsp oil
3. Take 1 medium onion, diced
4. Get 2 clove garlic, sliced
5. Take 1 tsp thyme, dried
6. Make ready 1 broth
7. Prepare 1 apple cider vinegar
8. Take 1 salt
9. Make ready 1 pepper

Steps to make Fall Squash Soup:

1. Preheat oven to 350°F
2. Cut squash in half. Scoop out and discard seeds.
3. Place squash on a baking tray, cut-side down. Bake until tender (35-45 minutes).
4. Remove skin and stem. Don't be too meticulous about removing the skin. We'll pass the squash through a sieve later.
5. Heat oil in a pan. Saute onion until tender.
6. Add garlic and thyme. Cook, stirring constantly, until fragrant.
7. Transfer to a blender. Add squash. Add about 1 cup of stock. Pulse on low speed until pureed. You may need to work in 2 batches.
8. Adding broth to desired consistency, blend on high speed for about 45-60 seconds or until smooth.
9. Pour into a soup pot and heat gently, stirring often.
10. Add apple cider vinegar, salt and pepper to taste.
11. Garnish and serve.

So that is going to wrap it up with this special food fall squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!