Recipe of Quick Healthy green mini uttapam

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy green mini uttapam. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Healthy green mini uttapam is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Healthy green mini uttapam is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have healthy green mini uttapam using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Healthy green mini uttapam:

1. Take 1 cup green Moong Dal (soaked for 5 to 6 hours)
2. Get 1/2 cup Rice (soaked for 5 to 6 hours)
3. Take 1/2 cup oats powder
4. Take 1/2 cup blanched Spinach puree
5. Take 1 tablespoon Ginger garlic chilli paste
6. Make ready to taste Salt
7. Get For toppings
8. Get 1/2 cup broccoli parboiled
9. Get 1/2 cup Corn parboiled
10. Take To taste Salt, pepper
11. Prepare 2 cubes amul cheese
12. Prepare As required ghee or Butter for pan frying
13. Prepare 1/2 tsp red chilli powder for sprinkling

Steps to make Healthy green mini uttapam:

1. Grind green moong dal, rice,oats powder, spinach puree, ginger garlic chilli paste and salt with water to from smooth batter - Rest batter for 10 minutes. In a bowl, add broccoli, corn, 3/4th grated cheese,salt and pepper. Mix everything well
2. Heat non stick dosa tawa, pour small ladle of batter and make mini uttapam. Drizzle ghee/butter on edges. - Add little toppings on top and press. Flip and cook on other side too. Sprinkle red chilli powder, cheese on top, serve warm

So that is going to wrap this up with this special food healthy green mini uttapam recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!