Steps to Prepare Homemade Autumn Minestrone

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, autumn minestrone. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Autumn Minestrone is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Autumn Minestrone is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook autumn minestrone using 16 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Autumn Minestrone:

1. Prepare 1 Rotisserie Chicken (deboned)
2. Make ready 1 Butternut Squash
3. Make ready 2 cans Diced Tomatoes
4. Make ready 1 Leek
5. Prepare 1 can Black Beans
6. Get 1 can Northern White Beans
7. Take 1 can Red Beans
8. Get 2 Cloves Garlic
9. Take 12-16 oz Chicken Stock
10. Take 1 TBS Salt
11. Take 2 tsp Pepper
12. Take 1 tsp Thyme
13. Make ready 1 tsp Rosemary
14. Get 2 tsp Basil
15. Get 2 tsp Oregano
16. Make ready 2 cups water

Steps to make Autumn Minestrone:

1. In a crock pot, add the chicken stock, diced tomatoes, chicken (pulled off bone and cut up into piece), butternut squash (peeled and diced into cubes), leek (diced into small pieces), beans (drained), garlic, water and seasonings. Cook on low in crock pot until squash is tender.

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