Steps to Prepare Quick Chicken thighs with chickpeas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken thighs with chickpeas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken thighs with chickpeas is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chicken thighs with chickpeas is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken thighs with chickpeas:

1. Take bone-in skin-on chicken thighs
2. Make ready salt
3. Make ready ground pepper
4. Prepare chickpeas drained
5. Make ready onions sliced
6. Prepare red wine vinegar
7. Get lemon juice
8. Make ready olive oil

Steps to make Chicken thighs with chickpeas:

1. Onions + red wine vinegar + lemon juice. Let it rest.
2. Chicken + 1 tablespoon salt + pepper.
3. Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
4. Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
5. Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.

So that’s going to wrap this up with this special food chicken thighs with chickpeas recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!