Recipe of Gordon Ramsay Beer Battered Chicken Strips

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beer battered chicken strips. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beer Battered Chicken Strips is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Beer Battered Chicken Strips is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have beer battered chicken strips using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beer Battered Chicken Strips:

1. Get Egg
2. Get Beer
3. Make ready All purpose flour
4. Make ready Baking soda
5. Take Salt
6. Take Ground black pepper
7. Take Chicken tenders; skinless, boneless
8. Make ready Vegetable oil

Steps to make Beer Battered Chicken Strips:

1. Beat the egg lightly with a whisk. Mix in the beer, followed by the dry ingredients. Cover and let stand for 30-35 minutes.
2. Heat oil in deep fryer (or deep skillet) until it reaches 360°F.
3. Dip chicken tenders in batter with tongs allowing excess to drip off. Remove from batter and place in deep fryer for 4-6 minutes (or until they turn golden brown)
4. Remove from oil and place on paper towel to remove excess oil. Pat dry with more paper towels if needed. Serve immediately with barbecue sauce.

So that’s going to wrap it up for this special food beer battered chicken strips recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!