Recipe of Super Quick Homemade Simple Garlic Knots

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple garlic knots. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Garlic Knots is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Simple Garlic Knots is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook simple garlic knots using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Garlic Knots:

1. Take 1 tube (16 oz.) Buttermilk biscuits
2. Take 1/4 cup unsalted butter
3. Prepare 2 tbsp. freshly grated parmesan cheese
4. Get 3/4 tsp. garlic powder
5. Take 1/2 tsp. each dried parsley, dried oregano
6. Get 1/4 tsp. salt

Steps to make Simple Garlic Knots:

1. Preheat the oven to 375°F. Line a baking tray with foil and grease it lightly.
2. In a small bowl, melt the butter, then stir in the parmesan, garlic powder, parsley, oregano and salt. Set this aside.
3. Remove the biscuits from the pan and separate them. Then cut each in half so you have 16 pieces.
4. Lightly flour your hands, then roll each biscuit half into a rope, about 5 in long. Tie each rope into a knot, tucking in the ends. Place them onto the baking tray.
5. Brush half the butter over the knots, then bake for 8-11 minutes, until golden brown. Once they're done, brush the remaining butter over the finished knots, then serve.

So that’s going to wrap it up with this special food simple garlic knots recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!