Step-by-Step Guide to Make Ultimate Organic Vegan Basil Pesto Pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, organic vegan basil pesto pasta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Organic Vegan Basil Pesto Pasta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Organic Vegan Basil Pesto Pasta is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Organic Vegan Basil Pesto Pasta:

1. Get Pesto Sauce
2. Prepare 2 tbsp olive oil
3. Make ready 4 cloves garlic
4. Prepare 2 cups Fresh Basil
5. Make ready 1/2 cup walnuts
6. Take 3 tbsp nutritional yeast
7. Take 2 tbsp lemon juice
8. Get 1/4 tsp sea salt
9. Get 4 tbsp water (plus more as needed)
10. Prepare Pasta
11. Take 1/2 pack spaghetti or any kind of pasta
12. Get 1/2 cup green peas
13. Take 1 cup mushrooms
14. Make ready 1/2 cup minced onion

Instructions to make Organic Vegan Basil Pesto Pasta:

1. Boil water and cook the pasta, set aside
2. Add all the Pesto sauce ingredients into the blender and blend for 2 minutes
3. Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
4. Add green peas and cook for another 3 minutes
5. Add cooked Pasta
6. Add Pesto Sauce
7. Mixed well, add salt and pepper to taste

So that is going to wrap this up for this special food organic vegan basil pesto pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!