How to Make Super Quick Homemade Hand Dipped Corndogs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hand dipped corndogs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hand Dipped Corndogs is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hand Dipped Corndogs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hand dipped corndogs using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hand Dipped Corndogs:

1. Make ready 1 quart vegetable oil
2. Get 1 cup corn meal
3. Prepare 1 cup all purpose flour
4. Prepare 2 tbsp. granulated sugar
5. Get 2 tsp. baking powder
6. Make ready 1/2 tsp. salt
7. Take 1 1/4 cup buttermilk
8. Make ready 1 large egg
9. Make ready 2 tbsp. unsalted butter, melted
10. Make ready 8 hot dogs
11. Make ready 8 popsicle sticks

Instructions to make Hand Dipped Corndogs:

1. Get the oil heating in a large pot over medium high heat. You want it to hit 350°F. In a large bowl, whisk together the corn meal, flour, sugar, baking powder and salt. Then whisk in the buttermilk, egg and butter until it's all combined. Pour the batter into a tall, narrow drinking glass and set it aside.
2. Make sure to dry the hot dogs very well. Insert a popsicle stick about 2/3 of the way into each. Once the oil is ready, insert a hot dog into the batter in the cup and twirl it around. Then slowly lift it out and very carefully, place it into the grease.
3. You can fry 2 at a time. Use tongs to gently rotate them while they're frying. Fry until golden brown, about 4-5 minutes. Then set the finished corn dog onto a towel lined plate before serving.

So that’s going to wrap this up with this special food hand dipped corndogs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!