Recipe of Perfect Butter/ ghee chicken roast

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, butter/ ghee chicken roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Butter/ ghee chicken roast is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Butter/ ghee chicken roast is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have butter/ ghee chicken roast using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butter/ ghee chicken roast:

1. Make ready Dry roast the below ingredients
2. Prepare 1 teaspoon cumin seeds
3. Make ready 1 teaspoon pepper
4. Take Half a teaspoon of fenugreek seeds
5. Prepare 5 dried chiles
6. Get 2 teaspoon coriander seeds
7. Make ready 1 teaspoon fennel seeds
8. Make ready Grind in blender
9. Take 4 garlic
10. Prepare 1 piece ginger
11. Get Add all the above dry roasted ingredients
12. Get Marinate the chicken for 3 hours
13. Make ready 1/2 kg Chicken -
14. Take 2 tablespoons oil
15. Make ready 1 tablespoon salt
16. Prepare 3 spoon curd
17. Get Also add the blended paste of above masala

Steps to make Butter/ ghee chicken roast:

1. Heat the pan with 3 cubes of butter / 3 spoons of ghee
2. Then add the marinated chicken.
3. Cook the chicken in slow flame for 30 min. Add little amount of water if required.
4. Cook it under it's dry and butter / ghee is seen on top.
5. You can have this with chapati/ bread or rice

So that’s going to wrap this up with this special food butter/ ghee chicken roast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!