Recipe of Award-winning 1-2-3 Pot Roast

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 1-2-3 pot roast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

1-2-3 Pot Roast is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. 1-2-3 Pot Roast is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 1-2-3 pot roast using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make 1-2-3 Pot Roast:

1. Make ready 1 package onion soup mix
2. Prepare 2 cans cream of mushroom
3. Make ready 1/2 can water
4. Get to taste seasoned salt
5. Take 3-5 lb. chuck roast
6. Make ready 1 large onion, diced
7. Get 1.5 lb. baby carrots
8. Make ready 2.5 lb. Red potatoes, diced
9. Get 8 oz. white sliced mushrooms

Instructions to make 1-2-3 Pot Roast:

1. In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour.
2. Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast.

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