Step-by-Step Guide to Make Super Quick Homemade Drunken Alfredo Sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, drunken alfredo sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Drunken Alfredo Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Drunken Alfredo Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have drunken alfredo sauce using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Drunken Alfredo Sauce:

1. Take Ghee
2. Make ready garlic, minced
3. Get heavy cream
4. Get whole milk
5. Take large egg yolk, beaten
6. Make ready white wine (I use Pinot Grigio)
7. Make ready fresh grated Parmesan cheese
8. Make ready fresh shredded Asiago cheese
9. Prepare Italian seasoning
10. Prepare nutmeg
11. Prepare chopped fresh parsley
12. Get Black pepper

Instructions to make Drunken Alfredo Sauce:

1. Combine ghee, garlic, heavy cream, wine, and milk in a saucepan over medium heat. Bring to a simmer; stir in Parmesan a little at a time when it is all incorporated the add egg yolk, whisking constantly to prevent the eggs from scrambling, afterwards add Asiago cheese a little bit at a time (be sure to whisk continuously to prevent sticking and burning). Finally add in the spices and give it a good stir to combine. If the mixture is too thick, add more milk/heavy cream as needed.

So that’s going to wrap it up for this special food drunken alfredo sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!