How to Make Super Quick Homemade Korean Honey Butter Chicken - 허니 버터 치킨

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, korean honey butter chicken - 허니 버터 치킨. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean Honey Butter Chicken - 허니 버터 치킨 is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Korean Honey Butter Chicken - 허니 버터 치킨 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have korean honey butter chicken - 허니 버터 치킨 using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Korean Honey Butter Chicken - 허니 버터 치킨:

1. Prepare 200 g Chicken
2. Take 1/2 tsp salt
3. Make ready 1/2 tsp freshly ground black pepper
4. Take egg white of 1 medium size egg
5. Take 2 tbsp Potato Starch
6. Prepare 500 ml oil to fry
7. Take 2 tbsp butter
8. Take 2 finely chopped garlic
9. Make ready 2 tsp brown sugar
10. Make ready 1 tsp soy sauce
11. Get 2 tsp honey
12. Prepare roasted sesame seeds for garnish

Instructions to make Korean Honey Butter Chicken - 허니 버터 치킨:

1. Mix 200g chicken with salt, freshly ground black pepper, egg white, potato starch.
2. Mix the above thoroughly
3. First fry - Bone chicken (6-8 minutes) OR boneless chicken (4-5 minutes)
4. Rest the chicken aerated for 1-2 minutes
5. Second Fry - 2-3 minutes or until golden brown and remove from oil
6. Medium heat - In a broad skillet, add butter and once butter melts, add garlic and fry for a minute. Then add the brown sugar, once sugar melts, immediately add the honey, give a quick mix and turn off the heat. Now add the fried chicken and mix until the sauce is thoroughly coated to the chicken. Sprinkle with Sesame seeds
7. Serve Hot as Appetizer
8. Replacements : (1)Can replace potato starch with Corn starch. (2)Bone chicken with boneless. (3) for 500g chicken add whole egg and increase the egg accordingly
9. Video link - youtube.com/watch?v=Kca7Ayl3uCY

So that is going to wrap this up with this exceptional food korean honey butter chicken - 허니 버터 치킨 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!