Steps to Prepare Perfect Cinnamon Raisin Bread

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cinnamon raisin bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Raisin bread the way it is meant to be -rolled around the sweetened cinnamon butter so that the spice ribbons throughout the loaf. This generous recipe will give you three lovely loaves. This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking.

Cinnamon Raisin Bread is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon Raisin Bread is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon raisin bread using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Raisin Bread:

1. Prepare 1 cup milk
2. Get 3 tbsp butter/margarine
3. Make ready 1 egg
4. Take 3 tbsp liquid honey
5. Take 1 tbsp brown sugar
6. Prepare 1 tsp salt
7. Take 2 tsp ground cinnamon
8. Get 3 cup all-purpose flour
9. Make ready 2 1/4 tsp bread yeast
10. Make ready 1 cup raisins

Learn how easy it is to make Homemade Bread, including my Cinnamon Raisin Bread, which is a perfect simple recipe for the fall! Cinnamon raisin bread is a lightly sweet yeast bread scented with cinnamon and studded with plump dried fruit. It's especially delicious for breakfast spread with butter or cream cheese. If you see the bread turning brown too quickly, tent it with a little foil to.

Steps to make Cinnamon Raisin Bread:

1. Add ingredients in order as listed.
2. Set bread machine to Sweet Dough or Regular.
3. Add raisins after the beep usually 1 1/2 into the cycle. I take the dough out and manually kneed on a lightly floured surface and then sprinkle the raisins and kneed. Form back into a ball and put back into the machine for the rest of the process.

It's especially delicious for breakfast spread with butter or cream cheese. If you see the bread turning brown too quickly, tent it with a little foil to. Unlike most cinnamon raisin loaves, this one includes ground cinnamon right in the dough, rather than simply added as swirled filling. This homemade Cinnamon Raisin Bread features: This recipe is from Cook's Country, one of the trusted websites I turn to when learning to make something new. The egg wash is a must before.

So that is going to wrap it up with this special food cinnamon raisin bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!