Steps to Make Quick Kari’s Shepard’s Pie

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kari’s shepard’s pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Kari’s Shepard’s Pie is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Kari’s Shepard’s Pie is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook kari’s shepard’s pie using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Kari’s Shepard’s Pie:

1. Take water
2. Make ready russet Potatoes
3. Take Ib lean beef
4. Make ready Ib bison
5. Make ready Guinness bottle
6. Prepare tbln Flour
7. Prepare turmeric to taste
8. Make ready cumin to taste
9. Prepare Salt
10. Get Pepper
11. Make ready Salt pepper
12. Get Extra Virgin Olive Oil
13. Make ready Carrots
14. Get Garlic cloves
15. Prepare Green spring onion
16. Take Cayenne
17. Take Pepper flakes

Instructions to make Kari’s Shepard’s Pie:

1. Add 4 cups of water to pot, put at medium heat to begin peeling potatoes.
2. While water is beginning to heat up peel all 6 russet potatoes.
3. Once water is at rolling boil, add diced potatoes. Cool until translucent or fork tender.
4. While potatoes are being cooked add bison and lean ground beef in bowl and mix together very well.
5. Add Extra Virgin olive oil to pan and add meats. Cook thoroughly.
6. Add seasoning: salt, pepper, garlic powder, onion powder, cumin, chili lime seasoning, sliced garlic.
7. Then in a oven safe container, place the cooked ground beef at the bottom and then top with mashed potatoes. Sprinkle cheddar cheese on MP then in oven for 10minuted and done!

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