Easiest Way to Make Ultimate Turkish lentil soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, turkish lentil soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkish lentil soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Turkish lentil soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have turkish lentil soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkish lentil soup:

1. Get onion
2. Prepare potato
3. Prepare carrot
4. Get olive oil
5. Make ready salcha
6. Prepare red lentils
7. Get beef stock cube
8. Prepare seasoning black pepper and salt to your taste
9. Take butter
10. Prepare pepper flakes
11. Get enough hot water to cover
12. Get if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli

Steps to make Turkish lentil soup:

1. in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
2. at the end add pepper and chilli flakes and butter and mix in.
3. take pot off the heat and blend with a soup blender until smooth.
4. my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY

So that’s going to wrap this up for this special food turkish lentil soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!