Easiest Way to Prepare Jamie Oliver Homemade 1/2 meter pizza
by Christian Lee
Homemade 1/2 meter pizza
Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade 1/2 meter pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Homemade 1/2 meter pizza is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Homemade 1/2 meter pizza is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade 1/2 meter pizza using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Homemade 1/2 meter pizza:
Prepare 4 big cups white flour
Prepare 2 medium size eggs
Take 2 big spoons of yeast
Prepare 1 big spoon of baking powder
Prepare 1/4 cup milk
Prepare 1/4 cup olive oil
Get 1/2 cup hot water
Take 1 spoon sugar
Prepare 1/2 spoon salt
Get Hot dog
Get Olives
Make ready Mozarella cheese
Steps to make Homemade 1/2 meter pizza:
Mix all the dry ingredients together until they are homogeneous
Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
You can add more flour and oil as needed to get a consistent dough
After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
After that your dough will fluff
Now extend and roll your dough on an even lightly floured surface
Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!
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