01/09/2020 18:37

Step-by-Step Guide to Prepare Perfect Ham and Cheese Potato Soup

by Patrick Swanson

Ham and Cheese Potato Soup
Ham and Cheese Potato Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham and cheese potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Read Customer Reviews & Find Best Sellers. Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Place potatoes, onion, and cubed ham in large stockpot. In a saucepan, bring potatoes and water to a boil.

Ham and Cheese Potato Soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Ham and Cheese Potato Soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ham and Cheese Potato Soup:
  1. Take 4 baking potatoes, peeled and diced
  2. Prepare 1 small onion, diced
  3. Prepare 2 stalks celery, diced small
  4. Prepare 6 baby carrots, diced small
  5. Take 1/2 lb deli ham, diced small
  6. Make ready 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
  7. Get 1 1/2 cups cheese of choice
  8. Take 2 cups half and half
  9. Get Green onions, sliced optional
  10. Prepare Salt pepper onion and garlic powders

In separate saucepan, melt butter over medium-low heat. In a large saucepan, combine the potatoes, chicken broth, carrot and onion. Meanwhile, in another saucepan, melt butter. Although this step is not absolutely necessary, it will make your soup creamier.

Steps to make Ham and Cheese Potato Soup:
  1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
  2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

Meanwhile, in another saucepan, melt butter. Although this step is not absolutely necessary, it will make your soup creamier. Add the shredded cheese and ham cubes to the soup and stir until the cheese is completely melted and the ham is heated through. Add salt and pepper to taste. In a large saucepan, combine the potatoes, water, carrot and onion.

So that is going to wrap this up with this special food ham and cheese potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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