Simple Way to Make Quick Long Beans Stir Fry with Shrimp Paste

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, long beans stir fry with shrimp paste. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Long Beans Stir Fry with Shrimp Paste is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Long Beans Stir Fry with Shrimp Paste is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have long beans stir fry with shrimp paste using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Long Beans Stir Fry with Shrimp Paste:

1. Prepare 300 gr long beans, washed and chopped
2. Make ready 200 ml water
3. Get Salt and pepper
4. Make ready Grind in pestle and mortar to make a rough paste:
5. Make ready 1 tomato, sliced
6. Take 2 red chilli peppers
7. Make ready 5 shallots
8. Get 2 garlics
9. Get 1/2 block shrimp paste (around 1/2 tbsp)
10. Make ready 2 cm galangal
11. Make ready 2 tsp palm sugar

Steps to make Long Beans Stir Fry with Shrimp Paste:

1. Heat oil in a wok or large skillet. Saute the rough paste in medium heat until fragrant.
2. Add chopped long beans to the wok. Season with salt and pepper. Stir for a minute.
3. Add water and stir. Taste season if needed.
4. Reduce heat. Let it simmer until beans soften. Best served warm with a sprinkle of fried sliced shallots.

So that is going to wrap this up for this exceptional food long beans stir fry with shrimp paste recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!