Step-by-Step Guide to Prepare Quick The Best Caramel Apple Cobbler Dump Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, the best caramel apple cobbler dump cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This caramel apple dump cake is just like that, we layer everything together in a casserole dish and pop it into the oven. It couldn't be any easier After the first time I made this Caramel Apple Dump Cake, Jorge literally talked about it for two straight days. He said it was one of the best desserts I. The best caramel apple dump cake, very easy to make.

The Best Caramel Apple Cobbler Dump Cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. The Best Caramel Apple Cobbler Dump Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have the best caramel apple cobbler dump cake using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make The Best Caramel Apple Cobbler Dump Cake:

1. Prepare 2 (21 ounce) cans apple pie filling
2. Make ready 1/2 (11 ounce) bag caramel bits (found in the baking section)
3. Take 1 (15 ounce) box yellow cake mix
4. Get 1 cup butter (2 sticks)
5. Make ready vanilla ice cream for serving (optional)

Caramel Apple Dump Cake Caramel Apple Dump Cake - One of the easiest cake recipes you will find! This caramel apple cobbler is a great dish for the holidays or just to treat yourself on a cold wintry day. Goes great over ice cream too as an after school snack. Dumping ingredients into a pan doesn't seem like it would bake into something edible, let alone delicious…but, lucky for all of us, it does!

Instructions to make The Best Caramel Apple Cobbler Dump Cake:

1. Preheat your oven to 350 degrees and grease a 9x13 baking dish with non-stick spray.
2. Spread both cans of apple pie filling onto the bottom of your prepared dish.
3. Sprinkle about half of the bag of caramel bits evenly over the top of the pie filling.
4. Evenly distribute the dry cake mix over top.
5. Pour the melted butter evenly over the cake mix covering as much of it as you can.
6. Bake uncovered in the center rack for 30-40 minutes or until the buttery cake mix turns a deep golden brown. - Allow it to cool for about 5 minutes and then serve warm with vanilla ice cream.
7. Notes- You could also sprinkle a handful of chopped pecans in with the caramel bits for added crunch, and if you really like spice, try sprinkling extra cinnamon or nutmeg over the cake mix before adding the butter. - Place any leftovers covered in the fridge for up to 5 days and reheat in the microwave. It's just as good leftover!
8. This can be done in a crockpot as well following the same steps geese crockpot well (cooking times at a guess hi 2-4 hrs low -4-6 hrs idk)
9. How to make a caramel apple dump cake: youtu.be/XLHgMsrI-kg

Goes great over ice cream too as an after school snack. Dumping ingredients into a pan doesn't seem like it would bake into something edible, let alone delicious…but, lucky for all of us, it does! Smooth it out as best as you can. Marshmallow Apple Pie Spice Dump Cake. Top spice cake with toasted marshmallows for a gooey alternative to frosting.

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