30/08/2020 23:58

Simple Way to Make Jamie Oliver Egg Roll Stir Fry

by David King

Egg Roll Stir Fry
Egg Roll Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg roll stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg Roll Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Egg Roll Stir Fry is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg roll stir fry using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Egg Roll Stir Fry:
  1. Take 1 tbsp. olive oil
  2. Get 1/2 lb. ground pork sausage
  3. Prepare 1 clove garlic, minced
  4. Prepare 1 tsp. toasted sesame oil
  5. Make ready 1 carrot, peeled and shredded
  6. Prepare 1/2 small head cabbage, thinly sliced
  7. Prepare 1/4 yellow onion, thinly sliced
  8. Make ready 2 tbsp. soy sauce
  9. Get Pinch salt and pepper
  10. Make ready Sesame seeds, to garnish
Instructions to make Egg Roll Stir Fry:
  1. Heat the olive oil in a large skillet over medium heat. Once its hot, add the sausage and cook until it is browned throughout. Then add the sesame oil and the garlic. Cook and stir until the garlic is fragrant, a minute or so.
  2. Add in the cabbage, onion and carrot. Season with the salt and pepper. Then drizzle in the soy sauce. Cook the veggies until they have softened up, about 5-7 minutes. Stir in the sesame seeds, then serve it up.

So that’s going to wrap it up with this exceptional food egg roll stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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