Steps to Prepare Homemade Rustic Shepard's Pie
by Bernard Hardy
Rustic Shepard's Pie
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rustic shepard's pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rustic Shepard's Pie is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Rustic Shepard's Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rustic shepard's pie using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Rustic Shepard's Pie:
Take 1 lb Ground Beef
Get 1 chopped onion
Get 3 garlic cloves
Prepare 3/4 cup frozen peas
Prepare 1/2 cup frozen carrots
Make ready 2 lb potatoes
Take 8 oz beef stock
Prepare 2 tbsp butter
Prepare 2 tbsp flour
Make ready 1/2 tbsp worcestershire sauce
Make ready 1 tbsp sour cream
Prepare 1 tsp garlic salt
Get salt and pepper
Take 2 tsp Paprika
Make ready cayenne pepper
Get 1/4 cup milk
Get 1 tsp garlic powder
Instructions to make Rustic Shepard's Pie:
Peel and dice potatoes, then boil 15 minutes or until soft.
Sauteed onions in pan with butter or olive oil until pink and soft.
Mince garlic and add to onion pan with ground beef and carrots.
Add salt, pepper, paprika, cayenne pepper, and stir together until meat is light brown.
In seperate pan melt butter on medium heat. When melted, whisk in flour until all clumps are out of sauce.
Add beef broth and Worcestershire sauce, stirring continuously until sauce thickens.
Add peas into gravy.
Add gravy to meats and veggies. Stir together thoroughly and remove from heat.
Strain potatoes and mash in mixing bowl with butter, milk, sour cream, and garlic powder.
Layer meat and veggies on bottom of casserole dish and spread mashed potatoes on top evenly.
Broil in oven for 25 minutes, or until top is brown.
So that’s going to wrap it up for this special food rustic shepard's pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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