Step-by-Step Guide to Make Super Quick Homemade Flank Steak Tacos

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, flank steak tacos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Flank Steak Tacos is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Flank Steak Tacos is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook flank steak tacos using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Flank Steak Tacos:

1. Get 1 Flank Steak, trimmed
2. Take 1 Tbsp Chili Powder
3. Take 2 tsp Grated Lime Rind
4. Take 1/2 tsp Sea Salt
5. Make ready 1/2 tsp Chipotle Seasoning
6. Take 1/4 tsp fresh cracked Black Pepper
7. Get Juice of 1/2 Lime

Steps to make Flank Steak Tacos:

1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
4. Let rest for 10 minutes.
5. Cut meat diagonally across grain.
6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

So that is going to wrap it up for this special food flank steak tacos recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!