Steps to Prepare Homemade Minimalist Pad Thai

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minimalist pad thai. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Minimalist Pad Thai is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Minimalist Pad Thai is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook minimalist pad thai using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Minimalist Pad Thai:

1. Get 150 g rice vermicelli
2. Take 200 g tofu
3. Make ready 4 egg
4. Make ready 50 g bean sprout
5. Get Pad Thai Sauce

Steps to make Minimalist Pad Thai:

1. Prepare all ingredients. Boil noodle in hot water, put 1tbsp cooking oil, boil for 20 minutes, dry the noodle.
2. Cut tofu small, mixed with egg, fry
3. Scramble 2 eggs, mix with noodle and the pad thai sauce

So that is going to wrap it up for this exceptional food minimalist pad thai recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!