Recipe of Perfect Mint Chocolate Chip Cookies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mint chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mint Chocolate Chip Cookies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mint Chocolate Chip Cookies is something that I have loved my entire life. They are fine and they look fantastic.

Cool your cookies and add mint chocolate chip ice cream to the center of two cookies. Press together and either eat right away or wrap tightly in Can't get enough of these mint chocolate chip cookies? Try this recipe for chocolate mini pinwheels, another delightfully green cookie recipe with. Combine the cookie dough, cocoa powder, and mint chocolate chunks until evenly distributed.

To get started with this particular recipe, we must prepare a few ingredients. You can have mint chocolate chip cookies using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mint Chocolate Chip Cookies:

1. Prepare 2 3/4 cup all-purpose flour
2. Get 1 tsp baking soda
3. Make ready 1/2 tsp baking powder
4. Make ready 1/2 tsp salt
5. Prepare 1 cup unsalted butter, at room temperature
6. Make ready 1 large egg
7. Take 1 1/2 cup granulated sugar
8. Take 1 tsp vanilla
9. Take 1/3 tsp Peppermint extract
10. Make ready 1 9 ounce bag Dark Chocolate mint filled chocolate chips, I used Toll House Delightfulls dark mint filled morsels
11. Prepare green food coloring

These AMAZING Chocolate Mint Cookies have bits of andes mint chocolate chips stirred into the batter, and are thick and chewy when baked. I spend a lot of time baking, and I have tons of favorite cookie recipes, but I can confidently say these Mint Chocolate Chip Cookies are at the top of the list! Chewy, buttery cookies loaded with mint chocolate candy pieces. ↓↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓These are festive for St. Patrick's Day but perfect for any time.

Instructions to make Mint Chocolate Chip Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. In a bowl, whisk together flour, baking soda, baking powder and salt, set aside
3. In another large bowl beat butter and sugar until light and fluffy
4. Add egg and both extracts and beat in.
5. Stir in flour until blended, add green food color, about 20 drops and beat just until uniform in color
6. Fold in mint chips
7. Roll into 1 inch balls, place on prepared pans and press tops gently to slightly flatten
8. Bake for 8 to 10 minutes just until set, don't over cook. Cool a few minutes on cookie sheet, then transfer to racks to cool completely

Chewy, buttery cookies loaded with mint chocolate candy pieces. ↓↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓These are festive for St. Patrick's Day but perfect for any time. These mint double chocolate cookies are rich, decadent and highly addictive. They're firm on the outside, lusciously soft on the inside and gluten-free and paleo. I actually dreamt of these mint double chocolate chip cookies - so there was no denying it as this year's birthday recipe!

So that is going to wrap this up for this special food mint chocolate chip cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!