Step-by-Step Guide to Make Award-winning Marmite chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, marmite chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Marmite chicken is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Marmite chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook marmite chicken using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Marmite chicken:

1. Take 2 Chicken Legs & thighs with skin on
2. Take 1.5 tbsp marmite
3. Get 1 tsp sugar
4. Take Half cup of water
5. Make ready Curry leaves (I deep fried mine too)
6. Make ready Corn flour

Steps to make Marmite chicken:

1. Coat chicken with corn flour and deep fry at high heat till slightly crispy.
2. Dissolve marmite, sugar and water in pan. Add in fried chicken and curry leaves. You may add in more sugar to taste as some may find marmite to be very salty
3. Simmer sauce down till chicken is coated evenly and slightly sticky. Serve with rice!

So that is going to wrap it up with this exceptional food marmite chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!