Recipe of Award-winning Quick Avocado Toast

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick avocado toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Quick Avocado Toast is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Quick Avocado Toast is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook quick avocado toast using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick Avocado Toast:

1. Make ready 2 Eggs
2. Get Olive Oil
3. Take Salt & Pepper
4. Make ready Pinch chili flakes
5. Take Pinch Everything bagel seasoning
6. Take Your favorite bread
7. Prepare For the guacamole
8. Prepare 2 Avocados
9. Get 1 Lime, juiced and zested
10. Prepare Salt & Pepper
11. Get 2 Bacon Slices

Steps to make Quick Avocado Toast:

1. Preheat the oven to 400F. On a wire rack or baking sheet arrange the bacon. Bake for about 15 minutes. Flip half way through. Cut into two pieces.
2. Make the guacamole. Cut the avocado in half and remove the pit. Slice the flesh into small cubes and with a spoon remove from the shell. Add the rest of the ingredients and mash with a fork until everything is well incorporated.
3. Toast the bread and cook the eggs to your liking.
4. Arrange the toast. Spread the guacamole on the toast, arrange the bacon, top with the egg and sprinkle chili peppers and everything bagel seasoning as much as you like. Drizzle with a little olive oil. Enjoy!

So that’s going to wrap it up with this exceptional food quick avocado toast recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!