Simple Way to Make Super Quick Homemade Caramel Apple Bread Pudding

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, caramel apple bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Caramel Apple Bread Pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Caramel Apple Bread Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple Bread Pudding:

1. Get 5 cup day old bread, cubed
2. Make ready 1 cup applesauce
3. Take 1 cup milk
4. Prepare 1/2 cup packed brown sugar
5. Take 1/2 cup egg substitute
6. Get 1 tsp vanilla extract
7. Take 1/2 tsp cinnamon
8. Get 1/2 cup chopped, peeled apple
9. Prepare 1/2 cup caramel ice cream topping
10. Make ready whipped topping

Steps to make Caramel Apple Bread Pudding:

1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

So that’s going to wrap it up for this exceptional food caramel apple bread pudding recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!