Recipe of Perfect Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pecan maple chocolate chip cookies (low sugar, grain-dairy free). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free) is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can have pecan maple chocolate chip cookies (low sugar, grain-dairy free) using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):

1. Make ready Wet Ingredients
2. Get 3 eggs
3. Make ready 1/3 cup Eloo
4. Get 1/3 cup truvia brown sugar blend
5. Prepare 1 tsp vanilla
6. Make ready 1 tsp maple flavor
7. Take Dry Ingredients
8. Get 2.5 cups Cashew flour
9. Get 1/2 cup Chopped Pecans
10. Take 1/2 cup sf chocolate chips
11. Take 1/2 cup sf vanilla chips
12. Take 1/2 cup chopped dates
13. Get 1/2 tsp baking powder
14. Make ready 1/2 tsp pink salt

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Instructions to make Pecan Maple Chocolate Chip Cookies (low Sugar, Grain-Dairy Free):

1. Mix wet ingredients in a large bowl and combine til smooth and well blended
2. To that bowl add ingredients in that order and mix well. Let sit 5 minutes for the cashew flower to absorb moisture for a more evenly baked cookie.
3. Bake in a preheated 375°oven for 10 minutes, checking halfway to turn rack for even baking.

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